Homemade Healthy Granola that's so yummy it tastes unhealthy!
Trust us. This is a breakfast of champions; so delicious and so nutritious.
Faster to put together than a 7-minute mile.
Prep – Preheat the oven to 325 degrees. Line 2 baking sheets with parchment paper (easy clean up).
Stir – In a large bowl, stir together all of the wet ingredients making sure they are mixed well. Then add in the remaining ingredients, til fully combined.
Bake – Spread the granola mixture equally onto the prepared baking sheets and bake for 25-30 minutes or until it looks lightly golden all over. Stir every once in a while so it's golden all over!
Dry ingredients
4 cups rolled oats (not instant)
Any seeds you want:
1/4 cup pumpkin seeds
1/4 cup chia seeds
1/4 cup almond slivers
1/4 cup pecans
1/4 cup flax
1 tsp cinnamon
1 tsp nutmeg
1 tsp sea salt
You can add all sorts of dried fruits from shredded coconut, raisins, cranberry...
Wet ingredients
1/2 cup coconut oil (warm/liquid)
1/2 cup maple syrup
2 tsp vanilla extract
Store cooled granola in hermetic jars.... though, it's so good, it doesn't last long!
Prepare this tasty granola for you and for your babies or kids.
Shop our:
Cereal bowls
Baby Bowls (0-3Y)
Kids Bowls (3-10Y)
Shop our:
Cereal bowls
Baby Bowls (0-3Y)
Kids Bowls (3-10Y)
Written by Boo Louis
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